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Hoisin & Ginger Marinade

 
This goes great with chicken but can be used for other meats also

Ingredients

½ cup coarsely grated ginger
1 tblsp chopped garlic
½ cup hoisin sauce
2 tblsp soy sauce
2 tblsp brown sugar (less if you don’t have a sweet tooth)
¼ cup of water

Method:

Mix all ingredients together and put into a large zipper bag along with the meat of your choice.

I often marinade chicken for 2 days and pork and steak for longer.