Categories > Mushrooms |
Date Added 2008-05-31 Times viewed 3190 Mushrooms in Cream |
1 lb mushrooms |
Chop the mushrooms into halves or quarters. Warm the cream in a small pan. Heat the butter in a deep frying pan. Add the chopped garlic cloves to the butter. Add mushrooms and cook for about 2 min, until Add the warmed cream, salt, pepper and nutmeg. Cook for about 5 more min, then add 1/2 cup chopped cilantro. Serve on hot buttered French bread |