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Date Added 2006-12-30 Times viewed 1336 Spicy Grilled Shrimps |
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2 pounds of large shrimps, peeled |
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Preheat barbeque or grill Mince garlic with the salt. Transfer to a small bowl. Stir in cayenne and paprika. Add olive oil and lemon juice and mix together to form a paste. Rub the paste over the shrimps Grill the shrimps on the barbeque or under the grill for 2 -3 minutes per side. Serve with lemon wedges. Serves 4 |