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Categories > Fish & Seafood

Date Added 2008-05-31     Times viewed 2306

Baked Stuffed Mushrooms with Crab


8-10 large fresh mushrooms
1 can of crab meat (drained)
1-2 tblsp mayonaise
1/4 cup (or so) shredded swiss cheese

Cut the stems of the mushrooms and scoop out the centers.

Finely chop stems and centers.

Combine the crab meat and mayonaise.

Add seasoning to taste.

Add in chopped stems and centers.

Add in cheese.

Stuff into mushroom cups and place under the grill for 5-7 minutes.